Fried rice with leftover rice

Fried rice with leftover rice

This recipe is one of quick recipe. For breakfast, we don't think about eating rice. But this recipe you will try must. Sometimes, after night party rice was left. Then what we will do with this? Yes! here this recipe with leftover rice.

Print Recipe Pin Recipe

Prep Time 20

Cook Time 15

Total Time 33

Course Appetizer, Breakfast

Cuisine Chinese

Servings 3

Ingredients

Leftover polau rice 3 cups, cooking oil 2 tbsp, egg 2, onion 1, green chili 3 pcs, Capciccum green, yellow . white pepper 1/2 tsp, garam masala 1/2 tsp, salt to taste, turmeric powder 1/2 tsp, chili powder 1/2 tsp, tomato 1

Instructions

Instructions: Take a pan. Turn the stove in low flame. Use Cooking Oil- 2 tbsp, make it hot. Put eggs and give one pinch of salt, then mix it, stick, and fry. After frying, add chopped onion and green chili. Wait to fry appropriately for 2 minutes. Then add chopped tomato 1 fry it for a few moments. Now add leftover rice. I took 3 cups, now add white pepper 1/2 tsp, garam masala 1/2 tsp, salt to taste, turmeric powder 1/2 tsp, chili powder 1/2 tsp. Mix it gradually for 2 minutes. After that, serve it.