Snacks Recipes

Chicken Chowmein recipe

Chicken Chowmein recipe

Chicken Chow Mein is Chinese food. They eat it as a lunchtime food. This one is my favorite noodle recipe. Every country cooks it in a different style. Chicken chow mein is a popular Chinese dish that consists of stir-fried noodles, chicken, and a variety of vegetables. I hope you like it. 
You can customize this recipe by adding other vegetables or adjusting the sauce to your taste. It's a versatile dish that you can make your own.
Prep Time 30 minutes
Cook Time 25 minutes
Total Time 55 minutes
Course Appetizer, Snack
Cuisine Chinese
Servings 8

Ingredients
  

Chopped garlic 1tsp, Chopped ginger 1 tsp, prepare sauce: soya sauce – 1tbsp, western sauce – 1tbsp, white vinegar – 1tbsp, honey – 1tbsp, chili flakes – 1tbsp for boiling noodles water 500ml, salt 1 tsp, cooking oil – 2tbsp Chicken marination: boneless chicken 250 gm, garlic & ginger – 1+1 tsp, corn flour – 1tbsp, salt- 1tsp vegetables: Carrot – half, red chili – 1 pcs, cabbage – 1 cup

Instructions
 

There are lots of steps for preparing chowmein. The first step is preparing chicken. Here, I took chicken breast 250 gm chopped as a stick shape. After cutting all the parts, put them into a bowl. Add 1 tsp garlic, 1 tsp ginger, 1 tsp salt, and 1 tsp corn flour. Marinate it for at least 15 minutes. Put it aside. Now it's time to cut vegetables. Here, I took Carrot, big red chili sizes, and cabbage. You can add the white onion and capsicums. I cut all the vegetables according to the shape of the noodles, which means stick shape. Now put a pan with 500 ml water on the stove for boiling Noodles. In water, add 1 tsp salt and 2 tbsp cooking oil. If you want to add sesame oil, you can. Here, I took a 300 gm complete packet of noodles. When the water is warm, then add noodles. When the noodles are cooked properly, take them out of the water and rinse them with cold water. Now, take a pan. Turn the flame to medium. Add cooking oil to fry the marinated chicken. Wait for warm. Now, add the marinated chicken to the pan. Cooked for 5 minutes. Stir it. The chicken will get a juicy texture if you fry it before cooking. To prepare the sauce, I need 1 tbsp soya sauce, 1 tbsp Wester sauce, 1 tbsp white vinegar, 1 tbsp honey, and 1 tbsp chili flakes; take them together and mix them. Now, Take a pan and add 2 tbsp cooking oil. add 1tsp chopped garlic & ginger. Add vegetables one by one. Fry it up to 2 minutes, then add chicken fry, then add the sauces. Stir it properly. After that, add the noodles. Stir it up to 5 minutes. Then our chowmein is ready to serve.